VILA VITA Parc’s Fine Wine and Food Fair is back! For the third time, the luxury resort in the western Algarve hosts one of Europe’s (and it may be safe to say, the world’s) most anticipated culinary events. The week-long celebration of gastronomy and international wines includes themed dinners culminating on the last day with a Kitchen Party. Mark your calendar and make reservations for the Fine Wine and Food Fair 15-20 May.
No less than 45 stellar chefs, holding 55 Michelin stars, from across the continent are participating in the festival, including legendary names Marcus Wareing (Marcus at The Berkeley, UK), Eckart Witzigmann (Hangar 7, Austria), Klaus Erfort (GästeHaus, Germany) and Tanja Grandits (Stucki, Switzerland). Read More via PortugalConfidential.